2025 Featured Wines
Reynolds Family Winery
Steve Reynolds
Reynolds Family Winery, founded by Steve and Suzie Reynolds on a former chicken farm in Napa Valley, has grown from a passion project to producing nearly 8,000 cases annually, earning international recognition for wines like their "Persistence" blend and Stag’s Leap Cabernet Sauvignon, while embracing a family legacy and celebrating their 25th vintage in 2024.
Intentus
Alan Viader
At Intentus, owner and winemaker Alan Viader combines his passion for winemaking, developed through years at his family's VIADER vineyards, with a mission to produce unique, limited-edition wines that support communities and first responders, all while giving back to those in need through substantial charitable efforts.
Kevin Mills Wines
Kevin Mills
Kevin, originally from Oklahoma and a grape grower since 1977 in the Canadian River Valley, transitioned from military service to winemaking, founding Canadian River Winery and later studying Viticulture and Enology before moving to Napa Valley in 2002 to work with mentors at Peju Province Winery, eventually becoming the winemaker at Trinitas Cellars; in 2020, he ventured out on his own to create vibrant wines that reflect his adventurous spirit.
Trinchero Family Estates
Barry & Kim Wiss
Family owned and operated in the heart of Napa Valley since 1948, Trinchero Family Estates is a worldwide leader in the wine industry, with more than 50 acclaimed wine and spirits brands and a global presence in nearly 50 countries. Ours is a story of modest beginnings, steadfast perseverance and enduring passion—for the land, for the community, for world-class wine.
About
Blaire Payton Wines
Brittany Anderson
After nearly 17 years in the Napa Valley wine industry, Brittany Blaire Payton Anderson launched Blaire Payton Wines in 2022 with an inaugural Grenache, showcasing her passion for vibrant, approachable wines that enhance joyful gatherings and reflecting her commitment to community support.
MTGA
Brittany Anderson
Before founding MTGA Wines, Mike Anderson's family was deeply rooted in the Napa wine industry, and after hand-harvesting his first Merlot in 2010, he launched the winery in 2013 with his wife, Brittany, achieving rapid success as their inaugural vintage sold out within two weeks.
Farmstrong Vineyards
Sean Foster
Farmstrong Vineyards, founded in 2014, produces dynamic wines that honor California's diversity through sustainably sourced grapes and low-intervention winemaking, while Vintone Wines, established in 2015, offers small production runs of unique wines that tell compelling vineyard stories, showcasing independent expressions of varietals.
Lang & Reed
Megan Skupny
Founded by Tracey and John Skupny in 1993, Lang & Reed Napa Valley focuses on crafting expressive and enjoyable Cabernet Franc wines that embody their family legacy, drawing on nearly 40 years of winemaking experience to combine art and science, meticulous vineyard sourcing, and a commitment to varietal expression across various regions in California.
Olet'te Vineyards
Jenny Heim
Jenny Heim, a first-generation wine producer and founder of Olet’te Vineyards and Tribe and Arrow Napa Valley, has established a cult following for her award-winning wines from prestigious single vineyards in Napa Valley, all while balancing her passion for winemaking with the joys of motherhood.
Peju Winery
Sara Fowler
Peju Winery, founded in 1981 by Tony Peju, has grown from a garage operation into a celebrated family-owned estate in Rutherford, now celebrating 40 years of winemaking excellence under the leadership of his daughters, Lisa and Ariana, while upholding a commitment to sustainability and innovation.
Romeo Vineyards & Cellars
Mary Simmons
Romeo Vineyards produces elegant, enduring wines from 48-year-old vines in Calistoga, California, utilizing traditional blending methods and small lot production to capture the full flavors, deep color, and remarkable complexity imparted by the region's unique terroir.
Hall Wines
Chad Nuzum
Kathryn and Craig Hall operate HALL St. Helena, California's first LEED® Gold Certified winery, alongside WALT Wines, inspired by Kathryn's family's viticultural legacy, and BACA, a brand dedicated to crafting nuanced luxury Zinfandels from California's most notable growing regions.
Hope & Grace
Charles Hendricks
Hope & Grace, founded in 2001 in Yountville, CA, produces 3,000 cases of limited production, single vineyard wines annually, including Pinot Noir, Cabernet Sauvignon, and more. Winemaker Charles Hendricks, with 40 years of experience, crafts balanced wines using premium French Oak barrels.